Tender matie fillet bites in a sweet savoury beetroot sauce.
Werner Lauenroth...
Unsere Produkte
Red herring salad
Ingredients/Nutrients
HERRING FILLETS 50%, beetroot 20%, rapseed oil, water, sugar, YOLK, brandy vinegar, beetroot-concentrate, MUSTARD SEED, salt,modified starch,acidifier: citric acid,L(+)-tartaric acid, malic acid; seasoning, spices, thickener agent: guar gum, Xanthan, carob gum ; yeast extract ...and manual skills
| Nutrients | per 100g |
|---|---|
| Energy | 1405Kj / 336Kcal |
| Fat | 28g |
| davon gesättigte Fettsäuren | 3,4g |
| Carbohydrates | 3,8g |
| davon Zucker | 2,6g |
| Protein | 8g |
| Salt | 2,5g |
| Alcohol | 0g |
| Fibre | 0g |
Sales units
Art-Nr.
03609
Weighing
170g
Packaging unit
8 x 170g
Abr.-Einheit
MAP
Art-Nr.
03608
Weighing
340g
Packaging unit
4 x 340g
Abr.-Einheit
MAP
Art-Nr.
03601
Weighing
1500g
Packaging unit
8 x 1500g
Abr.-Einheit
Jars
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