Creamy, full-bodied, sweet, Mediterranean, slightly spicy tomato dip with a gentle dash of garlic.
Werner Lauenroth...
Unsere Produkte
Aioli ¨Toscana¨
Ingredients/Nutrients
Rapseed oil 31%, CREAM, water, tomato paste, invert sugar syrup, sugar, YOLK, garlic 3%, sugar syrup, glucose syrup, brandy vinegar, MUSTARD SEED, coloring: pepperextract, beetroot-concentrate; salt, Chiliconcentrate, modified starch, thickener agent: guar gum, xanthan, carob gum, carrageenan; spices, yeast extract,acidifier: citric acid,L(+)-tartaric acid, malic acid ...and manual skills
| Nutrients | per 100g |
|---|---|
| Energy | 1757Kj / 420Kcal |
| Fat | 38,3g |
| davon gesättigte Fettsäuren | 2,4g |
| Carbohydrates | 14,7g |
| davon Zucker | 11,8g |
| Protein | 0,9g |
| Salt | 1,1g |
| Alcohol | 0g |
| Fibre | 0,4g |
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