A creamy, aromatic dip that combines the delicate notes of real summer truffles with the fluffy consistency of aioli.
Werner Lauenroth...
Unsere Produkte
Truffle-Aioli-dip
Ingredients/Nutrients
Rapseed oil 38%, CREAM, water, sugar, YOLK, invert sugar syrup, garlic 3%, Mu err mushrooms, brandy vinegar, truffle 0,7%, MUSTARD SEED, salt, modified starch, stabiliser: carrageenan (E407), thickener agent: guar gum, xanthan, carob gum; spices, yeast extract, acidifier: citric acid,L(+)-tartaric acid, malic acid, flavour ...and manual skills
| Nutrients | per 100g |
|---|---|
| Energy | 1995Kj / 467Kcal |
| Fat | 46g |
| davon gesättigte Fettsäuren | 2,9g |
| Carbohydrates | 8,8g |
| davon Zucker | 6,3g |
| Protein | 0,8g |
| Salt | 1g |
| Alcohol | 0g |
| Fibre | 0,3g |
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